• Pizza with thin dough in a pan

    Pizza with a thin frying pan test- a culinary recipe for pizza.


    for thin dough in a 24 cm pan:

    1. egg 1/2 pcs;
    2. flour 2.5 tbsp. l.;
    3. sour cream 2.5 tbsp. l.;
    4. mayonnaise 1 tbsp. l.;
    5. salt;
    6. vegetable oil for frying.

    for the filling:

    1. tomato 1 pc;
    2. ham 50 gr;
    3. fried champignons 4 tbsp. l.;
    4. grated cheese
    5. tomato paste;
    6. You can add canned corn.


    We mix all the ingredients for the dough, the dough turns out to be liquid.

    Preparing the filling: cut everything, fry mushrooms, rub cheese.

    Pour the dough into a preheated frying pan with vegetable oil. Lubricate with sauce / ketchup / tomato paste, lay out the filling, sprinkle with grated cheese. Cover with a lid and fry over medium heat until the cheese melts (5-7 minutes).

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